Chef's Institute Of Culinary Arts

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6 Courses Offered

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If you enjoy cooking or wish to work in the Food Service Industry, our Culinary Skills – Chef Training program will be a positive step in a long lasting professional and rewarding career. Culinary Arts is a growing industry, alive with action, excitement, and people.

The food industry is a leader in creating new jobs, generating more revenue, paying out more salaries, and offering great opportunities! As a student of CICA, you’ll study under those who have worked at the best restaurants, hotels, and resorts.

  • Chandigarh Branch

    Plot No - 102, Industrial Area -II, Chandigarh
  • Mumbai Branch

    CS 133, Geeta Cinema Compound, Shiv Shaila Society, Dr E Moses Road, Worli Naka, Mumbai
  • Pune Branch

    1, Aple Ghar, opposite Lane no 13, Survey no 56, Bootwaala Estate, Pune

Courses offered by Chef's Institute Of Culinary Arts

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Chinese

Our professionals chefs with intensive knowledge will serve as your guide to the in-depth insights related to world of Chinese Cuisine. Training will cover, knife handling to mastering the most popular dishes.

by Chef's Institute Of Culinary Arts
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Cakes & Icing

Cakes are the first love of every baker. We at CICA make a student learn about basic techniques and skills required to make a cake and make you practice till you start making one yourself. Our courses are carefully planned and executed, so you can learn the nuances of baking.

by Chef's Institute Of Culinary Arts
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Bread & Cookies

We love to be inspired by baking recipes that take just that extra level of skill. We will give you the in-depth knowledge to professionally bake a wide range of fresh breads. Learn the science of baking and creating products like buns and hot dogs.

by Chef's Institute Of Culinary Arts
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Continental

Our professionals chefs with intensive knowledge in continental will serve as guide to the in-depth insights related to world of continental cuisines. Training will cover, knife handling to mastering foreign cuisines.

by Chef's Institute Of Culinary Arts
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Tandoor

Our qualified and experienced professionals focuses at aspiring chefs who want to establish them self in haute cuisine by guiding them to learn various styles of meritnation and preparation. Tandoori cooking originated in ancient India.

by Chef's Institute Of Culinary Arts

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