With more than 30,000 enrolments each year, Kangan Institute is a major training provider for the automotive, health and nursing sectors and indigenous education. We also have a strong presence in a range of industries such as fashion, business as well as justice and legal.
As one of the state's largest providers of apprenticeship and traineeship training, we have strong relationships with many businesses and cater for students seeking industry-relevant training in a wide range of disciplines and on-site training options to suit the unique needs of the individual learner or organisation.
Our courses range from basic certificate to diploma and advanced diploma levels, with pathways to over 25 university degrees. Our Skills Recognition program assesses prior knowledge and experience, awarding our students with the credits or qualification to match their existing skills.
With more than 80 years of experience in vocational education and training, we are a flexible, innovative and dynamic place of learning with a rich multicultural atmosphere. Our programs are delivered across five campuses in Broadmeadows, Docklands, Essendon, Moonee Ponds and Richmond.
This unique course will equip you with a wide range of cognitive, technical, functional and communication skills preparing you for entry into the human resources sector.Â
Information technology plays a vital role in most organisations creating a demand for qualified technicians. The nationally recognised Certificate IV in Computer Systems Technology (ICT41015) can help you to boost your job prospects in this interesting field.
If you’re driven by technology and enjoy working with computers, the world of IT needs you! Information technology plays a vital role in most organisations creating a demand for qualified technicians.
Cyber Security skills are in high-demand for every organisation and is one of the fastest growing professions.
The Certificate III in Cake and Pastry (FBP30317) is designed to help you gain the skills and knowledge required to work as a pastry cook baking cakes, pastries and biscuit products in a commercial baking environment.
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