Pot & Pantry

Learn to infuse your fall baking with seasonal flavors that go beyond traditional pumpkin spice and its infamous latte friend. You will learn how to make cozy fall recipes (including spiced snickerdoodles and a special tres leches cake), how to use spices to add flavor and dimension to your baked g...

She will offer a bit of history of and troubleshooting for this classic French pastry. She will walk you through the recipe and procedure, plus students will have the opportunity to pipe and fill the choux.

This class will help you learn how to taste and evaluate coffee like a pro and give you a deeper understanding and appreciation for coffee production.

She will offer a bit of history of and troubleshooting for this trendy treat. She will walk you through the recipe and procedure, plus students will have the opportunity to pipe and fill the macarons

Join us for a hands-on knife sharpening class with Lewis Robinson as he teaches you the fundamentals of knife sharpening