We are your trusted provider of Professional Food Safety Management Consulting, Training, Education, and Certification Testing services. We are situated along the banks of the Middle River in Broward County, we are positioned to offer training statewide when and where needed.
Florida requires all food service employees to be trained on proper food handling and hygiene practices every three years. (this is in addition to their assigned duties) . That all foodservice employees must receive their certification within 60 days of employment.
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