First established near the end of 2006, The Cooking House is a culinary school that prides itself on a mutual love of food and all things cuisine-related. We offer hands-on leisure classes that cover a grand selection of cuisine cultures while delivering culinary training in a fun and relaxed environment. Inspiration plays a large part in teaching – students will garner a rich appreciation for the culture, heritage and history of all great cuisines.
Under the expert guidance of our seasoned chefs, you'll master the art of balancing flavors, churning the perfect texture, and crafting stunning presentations.
Join our expert chefs in this hands-on cooking class, where you'll learn the secrets to achieving that irresistible smoky flavor and ideal tenderness in your grilled fish, while also mastering the art of preparing buttery, perfectly seasoned beans as a delightful side.
Discover the art of crafting the perfect Caesar salad, where crisp romaine lettuce meets savory croutons, luscious Caesar dressing, and grated Parmesan cheese.
In this immersive cooking class, you'll learn the secrets to creating these Italian folded pizzas filled with delicious ingredients.
In this immersive cooking class, you'll learn the secrets behind creating a mouthwatering turkey ham and cheese-infused loaf that's both savory and satisfying.
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