Whether you’re coming here to taste the tradition, explore the shore, or both, an experience that starts at Tracey’s Farmhouse Kitchen, begins the best way; with warmth, comfort, and the kind of welcome that you only get in a real Irish kitchen.
To wake up in this converted stable is to wake up to how good a simple life can be. With extras like freshly baked bread, homemade butter and jam, the chance to go and gather your own eggs from our hens and all the beauty of Ballymorran Bay just a few steps away, guests always stay rested at Horseshoe Cottage.
You’ll be learning how to make and bake a variety of traditional griddle breads.
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