Viva Tastings

This class will introduce you to the wonderful and colourful world of Persian cuisine. A cuisine that is a harmony of colour, flavour and aroma, bringing together grains, fruit, meats and herbs for a truly exciting yet comforting culinary experience.

After tackling these six fundamental cooking techniques, there is no limit to the variety of meals you can make. Knife Skills Making Soups Browning / Braising Meats Making Pan Sauces Roasting Root Vegetables OR Smashed Potatoes Cooking Leafy Greens

The menu begins with layering a vibrant sugar snap pea salad with arugula, fresh herbs and homemade vinaigrette. Then, learn how to assemble chicken phyllo stuffed with goat cheese, leeks and roasted garlic, and discover how to prepare a flavour-packed jewelled couscous. Finish your dinner party wi...

As it happens, in Toronto, we are very fortunate to be able to source most of the ingredients required to create a wonderful Exotic Moroccan meal.

Indulge in a romantic rendezvous with your partner in the kitchen creating an elegant meal, accompanied with a glass of wine. This hands-on class will make classic French Onion Soup, a bistro style salad with a special dressing, steak with a pan sauce and Pommes Frites or oven roasted rosemary pota...