TOP 10 HOTEL MANAGEMENT COURSES IN BRISBANE, AUSTRALIA

From running your own Hotel or Resort, Restaurant, Café or Boutique business, our certificate programmes instill operational, supervisory and management knowledge, skills and application in the hospitality and food industries.

This is a jointly funded initiative of the Australian and state and territory governments to support an increase in low or no fee training places for job seekers

This qualification reflects the role of skilled operators who use a range of well-developed hospitality skills. They use discretion and judgement and have a sound knowledge of industry operations.

Here at the Australian Training Institute (RTO number: 30200), we are proud to offer a complete range of training courses and teaching solutions.

When you're building a new you, you've got to get the foundation right.

With the Strategix Certificate III in Hospitality, gain barista skills, responsible service of alcohol, table service, gaming, front desk services and more. The demand for hospitality workers who have the skills and attitude to provide exceptional service is increasing.

This qualification reflects the role of individuals who have a defined and limited range of hospitality operational skills and basic industry knowledge. They are involved in mainly routine and repetitive tasks and work under direct supervision. This qualification provides a pathway to work in vario...

This qualification reflects the role of individuals who have a range of well-developed hospitality service, sales or operational skills and sound knowledge of industry operations. Using discretion and judgement, they work with some independence and under limited supervision using plans, policies an...

All of our courses are designed with you in mind. Easy to navigate and user-friendly. Studying our short online courses can help in your professional development, giving you the tools to fill in any gaps in your knowledge and boost your skills and capabilities.

Designed for students who wish to manage a kitchen or their own food business, our Certificate IV in Kitchen Management provides the skills and knowledge to operate successfully in the hospitality sector as a qualified cook – whether it’s in a restaurant kitchen, food outlet or hotels.