This is a jointly funded initiative of the Australian and state and territory governments to support an increase in low or no fee training places for job seekers
This is a jointly funded initiative of the Australian and state and territory governments to support an increase in low or no fee training places for job seekers, school leavers and young people in areas of identified skills need and/or employment growth, to support them into employment as Australia emerges from the COVID-19 pandemic.
EDB provides Nationally Recognised Qualifications as well as tailored short courses which will increase your team’s knowledge, skill base, productivity, performance and morale as well as engaging your staff. We focus on working with your business needs whilst minimising costs and optimising your staff’s performance.
When you're building a new you, you've got to get the foundation right.
When you complete the Certificate IV in Hospitality you'll be able to work as a hospitality supervisor or team leader. Job roles include bar supervisor, food and beverage manager, duty manager and concierge.
This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations.
As a trainee this qualification provides a pathway to study as you work in organisations such as restaurants, hotels, motels, clubs, pubs, cafes and espresso bars.
This course is designed for candidates looking to advance their career within the business services sector, specially who wish to work as an Assistant Manager (Hospitality), Front Desk Supervisor or Team Leader, Bar Supervisor or Team Leader, Duty Manager, Assistant Tour Manager/Coordinator.
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