Inspired by travels throughout Thailand over the years the cooking school has put together their favourite Thai dishes into a special class 'A Day in Thailand'.
DurationInspired by travels throughout Thailand over the years the cooking school has put together their favourite Thai dishes into a special class 'A Day in Thailand'.
From making and cooking Thai curries, classic stir fries, noodle dishes and spicy salads, this class is perfect for those who love Thai food and are keen to learn the tips and techniques to recreate these in your own home.
We will teach you how to perfect the flavour balance of hot, salty, sour and sweet with aromatics that we all love in Thai cuisine.
The cooking school team will also show you where to source authentic Thai ingredients which are now readily available throughout the country.
The inspiration to start the Akaroa Cooking School came from a trip to The Chiang Mai Thai Cookery School and we bring our favourite Thai recipes to the cooking school on the day.
The day begins at 10am for coffee, tea and freshly made treats from the kitchen and will conclude around 4pm.
There is a growing awareness of the importance of eating well. With the rapid rise of fast foods and processed foods over the past 50 years many people have forgotten or never learned how to cook proper healthy meals.
We want to change this trend and show people that cooking healthy nutritious meals can be fun, quick and easy.
We share our passion for cooking using the best ingredients possible and show you that cooking doesn’t have to be a chore but can be rewarding and a lot of fun.
From planning a menu to sourcing the best ingredients, where to shop and how to stock your pantry a day with us will leave you feeling inspired and indulged.
Additionally we highlight how easy and economical it can be to grow your own produce and emphasise the importance of eating together. Ultimately we want to bring ‘real’ food back into everyday life.
Since the 1980’s tourism has exploded in Thailand and this nation’s cuisine has become one of the five most popular food types globally. Come and learn how to prepare and cook some delicious authentic Thai dishes. All ingredients included in course fee.
This class’s dishes are from the most popular dishes in our Thai Garden Restaurant!
Learn the easy way to prepare and cook Thai food. It is tasty, healthy, quick to prepare and the flavours are enjoyed by many.
The spiciness of Thai cuisine is well known, but it is also known for its balance of three or four fundamental taste senses in each dish sour, sweet, salty and bitter.
The ‘Tom Yum Goong’ – spicy soup is widely enjoyed in South East Asia and also in Western countries – now you can make this delicious soup at home.
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