Learn to Cook Classic Spanish Dishes at the Jamie Oliver School You’ll learn classic dishes that make the best dinner party food – chicken & prawn paella, as well as patatas bravas and chorizo in tomato & red wine sauce – two tapas dishes guaranteed to impress.
Learn to Cook Classic Spanish Dishes at the Jamie Oliver School
You’ll learn classic dishes that make the best dinner party food – chicken & prawn paella, as well as patatas bravas and chorizo in tomato & red wine sauce – two tapas dishes guaranteed to impress.
After all your hard work, you’ll enjoy the fruits of your labour with a Spanish feast at our chef’s table, then perhaps it’ll be time for a siesta! This class can be adapted for those who follow a vegetarian or vegan diet.
The Jamie Oliver Cookery School is about creating memorable food experiences for everyone. Immerse yourself in a specific cuisine or learn a new skill through Jamie’s unique and fun approach to cooking.
Our Teachers
Since The Jamie Oliver Cookery School opened back in 2016, our expert teaching chefs have taught more than 100,000 participants in Jamie’s relaxed, signature style. Just like Jamie, they are passionate, inspiring, knowledgeable and friendly.
Our Classes
Our in-person and online classes are suitable for everyone, from complete beginners to confident cooks – whatever your experience, our demo-and-do approach makes sure we give you the attention you need. There’s plenty of time for eating and cooking in our classes, we’re all about the joy of great food and the way it brings people together.
If you love tapas then you’re going to love our newest cooking experience.
In this Spanish cookery class our chef will teach you all the techniques you’ll need in order to create classic Spanish dishes. Our chef will show you the best ways to source, prepare, cook and serve Tapas.
Yes, we admit there is no better way to learn Spanish cooking than from a Spaniard chef. With Chef Victor from Madrid, learn the tricks and secrets of traditional Spanish Tapas, before you sit down and dine with a glass of wine in our relaxed setting.
Europe is formed by 44 Countries big and small. Whilst the food in the Southern European countries has many similarities. The same can be said for the countries in the North, East and West of Europe. All unique cuisines and yet with many similarities amongst them.
Our Paella Workshop will teach you the easy-to-make, traditional Spanish dish, that will warm you and your guests to the core with delicious Spanish flavours.
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