Advance Food & Hygienic Certificate course is offered by Northern Maritime Training Center. Northern Maritime Training Center is a unique comprehensive one roof of educational and Training center situated in Navi Mumbai, Maharashtra, India The Maritime & Offshore education capital of India.
DurationAdvance Food & Hygienic Certificate course is offered by Northern Maritime Training Center. Northern Maritime Training Center is a unique comprehensive one roof of educational and Training center situated in Navi Mumbai, Maharashtra, India The Maritime & Offshore education capital of India.
At NMTC courses leading to professional Maritime & Offshore qualifications are provided under one roof to meet the safe manning requirement to the Maritime and Oil & Gas industry.
The center is to provide Offshore Course, DP Training, Maritime Training (Deck & Engine Officers) , Maritime Technical Training and programs of the highest quality to meet the international requirements. The Center has a pool of qualified faculty members, full facility with extensive maritime experience as well as high academic qualifications.
Northern Maritime Training Cente is a unique comprehensive one roof of educational and Training center situated in Navi Mumbai, Maharashtra, India The Maritime & Offshore education capital of India.
At NMTC courses leading to professional Maritime & Offshore qualifications are provided under one roof to meet the safe manning requirement to the Maritime and Oil & Gas industry.
The center is to provide Offshore Course, DP Training, Maritime Training (Deck & Engine Officers) , Maritime Technical Training and programs of the highest quality to meet the international requirements. The Center has a pool of qualified faculty members, full facility with extensive maritime experience as well as high academic qualifications.
Food chains are seen as the interconnected systems of food production (including the creation of raw materials), processing, and distribution. They include export and import operations, storage, transportation, and sales or supplies to customers.
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A food safety organization with a difference. Managed by young professionals each of who have good wet lab experience. PARIKSHAN is a one-point solution for all food safety needs.
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