Advance Food & Hygienic Certificate course is offered by Northern Maritime Training Center. Northern Maritime Training Center is a unique comprehensive one roof of educational and Training center situated in Navi Mumbai, Maharashtra, India The Maritime & Offshore education capital of India.
DurationAdvance Food & Hygienic Certificate course is offered by Northern Maritime Training Center. Northern Maritime Training Center is a unique comprehensive one roof of educational and Training center situated in Navi Mumbai, Maharashtra, India The Maritime & Offshore education capital of India.
At NMTC courses leading to professional Maritime & Offshore qualifications are provided under one roof to meet the safe manning requirement to the Maritime and Oil & Gas industry.
The center is to provide Offshore Course, DP Training, Maritime Training (Deck & Engine Officers) , Maritime Technical Training and programs of the highest quality to meet the international requirements. The Center has a pool of qualified faculty members, full facility with extensive maritime experience as well as high academic qualifications.
Northern Maritime Training Cente is a unique comprehensive one roof of educational and Training center situated in Navi Mumbai, Maharashtra, India The Maritime & Offshore education capital of India.
At NMTC courses leading to professional Maritime & Offshore qualifications are provided under one roof to meet the safe manning requirement to the Maritime and Oil & Gas industry.
The center is to provide Offshore Course, DP Training, Maritime Training (Deck & Engine Officers) , Maritime Technical Training and programs of the highest quality to meet the international requirements. The Center has a pool of qualified faculty members, full facility with extensive maritime experience as well as high academic qualifications.
Diploma in food safety course is offered by bkvs. We, as an organization are known for providing vocational education in a rural area with economic costing through a strong network of centers in small villages and towns. We are providing education, which is required in every step of life, age and w...
The idea germinated in 2008 when our Founder ; Ms. Sarika Agarwal ; worked with a leading certification company, conducting audits for Food Safety Management Systems. During the audits, she realized that the implementation of management system was at best mediocre .
HACCP (Level 3) Course is offered by IIRDC.Institution of Industrial Research and Development Confederation (IIRDC) is an autonomous professional body and personal certification authority to promote, monitor, govern and regulate multidisciplinary R&D and Skill excellence.
HACCP is the backbone of all food safety management system. Hence it is critical that everyone understand the principles and methodology of HACCP.
An ISO 22000-based food safety management system (FSMS) can enable food manufacturers to take better safeguards against gastrointestinal illnesses and diseases, as well as boost their reputation and raise consumer knowledge of food safety.
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