Discover the captivating flavors of Afghan cuisine with Ashak - delightful Afghan dumplings - in this immersive cooking class led by Kausar, who grew up in Karachi, where Afghan migrants settled and enriched the cultural landscape.
DurationDiscover the captivating flavors of Afghan cuisine with Ashak - delightful Afghan dumplings - in this immersive cooking class led by Kausar, who grew up in Karachi, where Afghan migrants settled and enriched the cultural landscape.
From scratch, learn to craft tender dumpling wrappers and create a mouthwatering leek filling, perfectly complemented by a savory split lentil topping. Hone your knife skills, master dough preparation, and practice dumpling shaping techniques. Join us on this flavorful and skill-building journey to savor the essence of Afghan cuisine and become an Ashak expert!
Menu
Ashak (Dumplings)
Dumpling wrappers from scratch
Leek filling
Split lentil topping
Garlic yogurt with mint
PCC began as a food-buying club of 15 Seattle families in 1953. Since then, our priorities haven’t changed. Our mission is to ensure that good food nourishes the communities we serve while cultivating vibrant, local, organic food systems. In everything, we strive to inspire and advance the health and well-being of people, their communities and our planet.
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