Continents Covered: Asian
Continents Covered:
Nini’s Cooking Class was created to educate, encourage, and get families excited about getting their own kids into the kitchen to create a love of cooking healthy foods, and for kids to help out at home or to prepare their school lunches.
I am a firm believer that starting early to share food knowledge with kids while enabling them to create recipes on their own will have a positive impact on their life-long eating habits as well as their health.
If they can learn how to prepare their meals at a young age, they will in turn pass on these skills to the next generation.
I believe that if we empower children to learn how to make foods at a very young age, they will make healthier food choices in the future.
In a busy world with individuals having little or no time to learn or teach their children, we are committed to bringing back home made meals. My love for cooking coupled with the desire to share my knowledge is the reason I have chosen to start this cooking class.
My primary focus are children and teenagers as I want to start them off on the right foot and then pass on the skills learned to future generations just as it was passed on to me.
Trust me, your child will become excited about foods you never thought they would try! I look forward to starting a journey with you, your friends, or even your love ones!
Join Chef Tara, as she guides us through a vibrant and welcoming vegetarian menu featuring the pillars of Sri Lankan cuisine: rice, coconut, and spices, which are sure to warm up the kitchen as well as our tummies
Create flavourful plant-based meals to show off how delicious that healthy cooking should be!
We will learn the tips and tricks for successful restaurant meals, as well as how to prepare tasty recipes without additives or preservatives for colorful cuisine, based on herbs, spices and fresh vegetables
Chef Sébastien Dubois from the Togarashi Sushi company offers a culinary workshop on specialties from Vietnam and Thailand
Roll Like a Pro: Learn to Make Vegetarian Rice Paper Rolls in our Asian Cooking Class for Kids!
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