In this hands-on class you will learn the fundamentals of Asian Cuisine. Chef will teach authentic asian dishes using french technique. Space is limited, so reserve your spot today.
In this hands-on class you will learn the fundamentals of Asian Cuisine. Chef will teach authentic asian dishes using french technique. Space is limited, so reserve your spot today.
From professional chefs to community foodies, Sauté Culinary Academy offers classes to serve every kind of cook - from beginner to advanced. We offer professional and recreational classes on a variety of subjects, featuring seasonal produce and focusing on proper techniques.
Our kitchen is well equipped with the necessary tools and instructors to facilitate all of the many aspects of successful meal preparation and execution.
South Asian Cuisine is offered by Nibble Kitchen for all ages and skill levels. Desi Yums will teach you how you can quickly add South Asian flair into your meals, and convey how South Asian food can be a lot more than chicken tikka masala.
Have a fun afternoon at JAX Cooking Studio learning some tips and tricks on how to prepare an authentic Southeast Asian small plates. Sample some of the most flavorful, fresh dishes these countries have to offer.
The depth and complexity of texture and flavor are what make ramen so alluring. Learn how to make the rich, porcine broth from scratch plus chashu pork, jammy eggs, and the knife skills to finely slice vegetables and garnishes. This is not the ramen of your college dorm room! Bring on the umami!
This class will merge flavors and techniques to create and Asian-inspired menu:
Yan Can Cook, and in this CIA-exclusive hand-on class, you can learn to cook like Yan! Join us for a special day in the kitchen with Master Chef Martin Yan, celebrity chef, television host, cookbook author, and educator, as he guides you through classic Chinese dishes.
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