There is nothing more mouth-watering than a homemade curry. Understand all the spices and what makes an authentic curry.
DurationThere is nothing more mouth-watering than a homemade curry. Understand all the spices and what makes an authentic curry.
Chicken, Potato and Tomato Curry
Butter Chicken
Sri Lankan Chicken Curry
Coconut Beef Curry
Steamed Banana Leaf Fish Curry
Cucumber, Coriander & Mint Raita
Expat Kitchen is where food comes to life. Our courses are designed for anyone (& really we mean anyone) from the more sophisticated “foodies” amongst us where cooking is a passion, to the beginner who always wanted to learn cooking.
Our courses are designed for anyone (& really we mean anyone) from the more sophisticated “foodies” amongst us where cooking is a passion, to the beginner who always wanted to learn cooking and take the culinary journey.
We bring like-minded people together to create a memorable cooking experience, giving you the maximum practical cooking training in the shortest possible time. From our signature Helpers courses to our award winning Focus Courses for adults, let’s not forget Mr Kitchen - ourr men’s only cooking classes which are held conveniently in the evening so your significant other can also have fun in the kitchen.
Kids are not left out either! Adorable age appropriate recipes and culinary skills are on the menu. Expat Kitchen has it all in their newly renovated commercial kitchen.
This course is developed based on WSQ National Competency Standard for the Food and Beverage Operations Industry.
Learn the basic techniques and culinary knowledge to make Asian Pastry. The focus will be on making pao, a variety of fillings and shaping them. Learn what equipment you need, how they will be cooked, the timing and temperature required.
If there is one thing we do well in Asia, it has to be snacking. In between meals, we always find space for both sweet and savoury snacks.
This October, join us for a taste of Sri-Lankan cuisine at our fully hands-on cooking class.
Use fresh local ingredients and spices to make 3 different Southeast Asian dishes – Singaporean, Malaysian, Indonesian. Add some variety to your life!
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