Asian Fusion Sichuan Vegan & Meatless Dumplings Culinary Workshop

by ArtZ Baking & Culinary Claim Listing

Hot & Spicy Vegan / Meatless Dumplings with Sichuan Chilli Oil (for Healthier Choice!) by Chef Soo Leng (Small Class Size!)

S$138

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img Duration

4 Hours

Course Details

Hot & Spicy Vegan / Meatless Dumplings with Sichuan Chilli Oil (for Healthier Choice!) by Chef Soo Leng (Small Class Size!) With the global shift to Plant-based Diet as one of our solutions to preserve the earth, Plant-based Food is not just a healthier diet choice, it addresses growing concerns about health and the environment.

We happen to know how to make these foods delicious, eye-catching and healthy and surprisingly nice, according to some former students’ reviews!

Special Message

Artz Offers A Range Of Learning Workshops
  • Central Branch

    Blk 465 Crawford Lane, Central
  • Teacher's Name
  • Soo
  • Teacher's Experience
  • Culinary Instructor Soo Leng is a self-taught chef, who successfully made a career switch from a full-time marketeer in an international F&B MNC to a private home chef in 2017. She subsequently graduated from At-Sunrice private chef academy and had also mastered the art of gelato making at Carpigiani University.
  • Gender
  • Male
  • Teacher's Nationality
  • N/A

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