Grab a friend and join our hands on cooking experience. Three hours of tasty Asian treats to prepare and enjoy.
DurationGrab A Friend And Join Our Hands-on Cooking Experience.
We offer chef-led, market-driven hands-on and demonstration cooking classes both at your place or ours. Our central location in the Lonsdale Quay Market offers us the opportunity to provide fresh local market ingredients like vegetables, fish, spices, bread, wine and beer.
Instructor John Bela will expertly guide you through the fun and quick process of making different Asian Noodle Bowl recipes to add to your culinary repertoire.
Create flavourful plant-based meals to show off how delicious that healthy cooking should be!
Get professional training for an entry-level career cooking Chinese, Japanese, Korean, Malaysian, Thai, Singaporean, Vietnamese, and fusion cuisine.
The aroma of ginger, garlic and 5 spice combined with fresh veggy's, Asian ingredients, and pork, chicken or seafood are delicious over noodles or rice. We'll explore the many tastes of Asian cuisine.
Students from Ching's classes have loved her dumplings so much they asked for a class just featuring them - so here it is! Join Ching for a journey of discovery into these delicious little parcels of flavour, and learn just how weeknight meal-worthy dumplings can be.
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