The workshops aim to help you discover the very essence of a country through recipes, stories, people and the pleasure of sharing the same table. A warm and authentic culinary experience!
DurationAn authentic experience
You choose the destination, date and time for the activity.
Mrs. Germaine tells you the facilities needed to carry it out.
Madame Germaine's team goes to the place of your choice to make you live the experience.
For 4 hours, you let yourself be guided to discover the culinary specialties of the country in a festive atmosphere.
Travel with your taste buds around the world. Pleasure guaranteed!
We take care of the dishes of course, and leave the place clean!
Italy, the dolce vita
Who is Madame Germaine?
Self-taught in cooking, I am a culinary globetrotter with a passion for people. Peru, Morocco, Vietnam, Brazil... My adventures have taken me across the 5 continents! My hidden talent? I form bonds quickly with the people I meet on my travels. This allows me enter their world, learn more about their local customs and, of course, discover authentic recipes.
My 5 favourite moments :
Attending the wedding ceremony of an Indian couple
The day when a former Olympic champion from Brazil invited me to a Bbq at his home perched atop a favela
My queen’s dinner with a Jordanian family
Long chats with a street fruit vendor in Shanghai
Participating in a soup kitchen for the homeless every Friday in the middle of the night in Lima
It includes hands-on pasta making experience followed by delicious tasting. Depending on the time of year, tastings are held either indoor or outdoor on a Waterview patio. Each student takes home two full servings of fresh pasta they have made during the class. It is always fun in a relaxed and fri...
How about pizza and wing night? Gather in one kitchen for a virtual class or meet in my kitchen for an in-person experience in Calgary. A gluten free beer tasting would be a great addition to this party!
Making pasta is a skill that opens up a world of possibilities. In this class, you will be taught how to make perfect pasta dough using a food processor and by hand as well as processing the dough with a pasta machine.
There is something really special that happens with the whole family gathers in the kitchen! Oh yeah, there is some chaos, but the results are pure joy, deliciousness and lifelong memories and skills!
Come and discover all the subtleties of Italian flavors! What beautiful, what good! Make pizza, calzone and focaccia doughs as well as classic and revisited toppings
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