Whether you’re a beginner looking to get into cooking or just want to learn about different foods, look no further. Develop and hone those culinary skills that will last a life time. Come along with your budding cooks to our Saturday morning club for some weekly foody fun!
Description
A fun filled baking and cooking course continuing at The Nasihah Centre.
Our weekly sessions are sure to awaken culinary skills.
Whether you’re a beginner looking to get into cooking or just want to learn about different foods, look no further. Develop and hone those culinary skills that will last a life time.
Come along with your budding cooks to our Saturday morning club for some weekly foody fun!
Progress from learning how to prepare basic dishes to more complex recipes.
Home to Madrasah Nasihah and Happy Little Hearts Preschool, The Nasihah Centre has been established for the community to serve as a hub and haven for children and adults alike.
This year we are honoured to host skilled, professional individuals and organisations as they hold clubs, classes and courses for the local community.
Because we are The Dough House, the stars of this experience are the flatbread and Aegean doughnuts! All of our breads will be made by hand and from scratch. Aegean doughnuts (loukoumades) are citrusy fried or baked sourdough balls served with honey syrup.
Spend time with us at our Cookery School. Learn new skills and techniques with our expert chefs and experience a warm welcome from our friendly front of house team.
Fancy to learn how to make Scottish desserts? I will share with you my unique recipes I developed over the years of being head of pastry. I will also share some amazing stories about being professional pastry chef, you will have fun!
This fun, Saturday morning class is an opportunity to spend time cooking together, learning new recipes.
Join us at Waterman House Cookery School for a masterclass in Bread Making.
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