The information in this course is what we have found to be best practice – distilled from decades of combined experience across dozens of bars, thousands of events, and multiple countries.
Students are required to have a good understanding and be able to read and write in English.
There is no exam for this course or accreditation, but students will receive a certificate of attendance.
Description
Introduction to Coffee
Equipment used
Coffee explained (types, history, etc)
Setting up the grinder
Setting up the machine and equipment
Pouring the perfect espresso
Texturing milk
Types of coffees
Short practical on Latte art
Short practical test (not for points just some friendly competition for the attendees)
Cleaning the machine
Bartender & Barista Courses in JHB, Cape Town and Durban. Giving you the techniques and skills to give client service excellence.
Delivering exceptional, freshly roasted speciality coffee to you.
Do you make coffee at home that isn't instant coffee? This course if for you. We offer both espresso-based training or slow brew methods
This course is designed as an introduction to making good coffee. It is ideal for an aspiring barista, with little to no industry experience, wanting to learn how to make a great cup of coffee in a professional setting.
Training aimed at home baristas or baristas working in the industry.
This is a perfect course for the coffee rookie that wants to learn everything about the coffee industry. Also, the intermediate Barista that wants to take their skill and knowledge to the next level.
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