These sessions are designed for home enthusiasts, not professional baristas
These training experiences allow you to get up and personal with making coffee and give you the chance to improve your technique, ask those questions, and learn more about how to improve various coffee-making skills.
You’ll be part of a small group and get to use some of the finest coffee machinery in our training space at the Neighbourhood Roastery in Liverpool, including commercial and home equipment.
Covers:
Day after day, in social moments and work events, on big days out and quiet mornings in; coffee is there. Few will disagree that a really great coffee makes life better. At Neighbourhood, coffee is the love of our life. But we agree with you that it is best when it is easy, simple, and delicious – it’s an enjoyable drink, not an A-Level exam.
So we’ve made it our vocation to bring you the very best of the coffee world and none of the worst. We’re dedicated to finding the best growers, building relationships that get us the best beans, roasting them beautifully, and helping you (our customers, baristas, partners, and pals) to make our coffee into the most delicious cup going.
We’re not going to give you unnecessary rules, or wang on about complicated processes or product details. We aren’t obsessed with awards – although we have won some – we just care that our coffee creates moments that make people smile
Offering the best training will improve coffee knowledge within your business, the quality of skills you have to call upon and staff retention.
You'll be a pouring wizard by the end of this workshop and you'll know all about texture and temperature when creating latte milk.
This was our main motivation for setting up our Coffee Academy. Providing the educational courses necessary to ensure our customers understand how to work with coffee.
Learn to be a coffee pro with our barista training course.
Whether you're new to making coffee or a veteran home barista, this course aims to up your knowledge level, perfect your technique and eek out every ounce of flavour from your beans.
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