This 4-day course will teach participants how to create amazing cakes and cupcakes for their own functions or their community’s small functions like christenings and weddings
DurationParticipants will learn how to understand recipes and be able to prepare, bake, decorate and present a delicious cake or cupcake. This course is presented to participants of all levels of ability to learn practical skills needed to decorate cakes and cupcakes with confidence.
From plain buttercream icing to fancy fondant and drip cakes. You will also learn how to use a piping bag. The baking sessions will be demonstration and hands on.
Included:
Requirements:
Antoinette’s Cookery School was founded by the owner and Chef, Antoinette Coetzer.
Antoinette is an energetic and innovative chef who combines a thorough classical understanding of ingredients and techniques with modern trends.
Antoinette’s life motto is to share as much knowledge of her culinary passion to all that have a love and interest in food.
Cake Decorating course is offered By Just Bake It.
Basic Cake Decorating & Baking students may join in at any one time and complete all 8 lessons for a discounted rate of R4500.00 for all 8 lessons or do one or more lessons at R600.00 per individual lesson.
In depth instructions on how to achieve a perfectly smooth finish with sharp edges.
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