When BBQ is done right nothing beats it. Chef Thomas will show you his secret into The In Home Chef’s signature brisket. It is not all about meat in this class we will be smoking Salmon and also learning how to make the perfect cornbread with all the fixins’.
Discover the ultimate BBQ and Beer Cooking Class at The In House in the vibrant heart of Toronto, Canada. Dive into a sizzling culinary adventure where you'll harness the secrets of perfecting smoky, grilled delights while enjoying refreshing brews. Under the expert guidance of our seasoned chefs, you'll explore the art of marinating, grilling, and saucing, transforming everyday ingredients into BBQ masterpieces.
In this hands-on class, you'll learn to elevate your grill game as you whip up mouthwatering dishes that pair perfectly with a selection of craft beers. From succulent ribs and tender chicken to flame-kissed vegetables, you'll unlock the techniques for achieving that coveted BBQ flavor. Whether you're a seasoned grillmaster or a novice looking to expand your culinary horizons, this BBQ and Beer Cooking Class promises a memorable, flavor-packed experience in the heart of Toronto's food scene. Come hungry and thirsty for knowledge and flavor!
About Us
Nothing says Summer quite like a B.B.Q, and the Pacific Northwest has some of the most decadent ingredients. Enjoy while Chef Deniz demonstrates some new recipes to show off this B.B.Q. season!
We offer classes on how to handle the big intimidating meats like brisket and we will teach you how we got 2nd at the world Rib Championships.
Vegan BBQ class is offered by VegOttawa Association.
Students, staff, faculty, community members all are welcome
Learn how to make your own house rub for go to grillin
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