This course is intended for people who want to learn how to make a dry rub, and when best to apply it, and when to apply a sauce or baste to a verity of meats.
DurationWe will prepare and cook succulent Caribbean spice infused chicken. How to prepare and cook different meats, including fillet of pork and fillet of venison
During the day you will also learn how to make your own sausages using natural skins to wow you family and friends.The atmosphere is lovely and laid back, you will take lots of new ideas and techniques away to get you inspired to cook outdoors.
Spice up your party with a cooking course and have a great time with a close group of friends and family. Bespokely designed with Fiona Lucas, your party might include a ‘food twist’, to become an expert in tapas, or a chance to find your inner Mary Berry!
Gather your friends for your birthday, hen or stag party or maybe a long overdue get together, and get creative with some delicious food. Parties can be for 4-8 people, half or full days and includes the exclusive use of the school and if you need some local accommodation, we’d be happy to give you some recommendations.
You'll learn handy tips for firing up a BBQ and cook a tasty range of dishes on the grill. Discover the secrets to cooking with fire and smoke – the most ancient of artisan cooking techniques – with our one-day BBQ course. Led by Sally-Ann Hunt, you’ll discover how to cook a range of delic...
Smoke House is Grill Academy’s latest course developed to cover a wide array of smoking techniques on all our barbecues: not only Charcoal but also Gas, Electric, and on Wood Pellets on Weber’s SmokeFire.
BBQ Masterclass course is Offered by Isle Of Wight Cookery School.
Become a master of the grill with this course on marinades, glazes, brines, rubs and techniques for cooking the perfect barbecued dishes.
Wood, gas, smoke, heat, flavour and good quality meat! All is covered and much more at this full on BBQ Masterclass. Steaks, pork, chicken and how not to burn them what rubs and marinade to use what sides are perfect with your BBQ and summer dining.
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