Join us at The Cookery for this special Italian-themed class. You will learn the art of making potato gnocchi from scratch, delicious beef braciole, and more! Mangia!
Join us at The Cookery for this special Italian-themed class. You will learn the art of making potato gnocchi from scratch, delicious beef braciole, and more! Mangia!
Menu:
The Cookery offers a wide selection of recreational interactive cooking classes for chefs at all levels. Our classes focus on international, regional and seasonal cuisines. The goal of The Cookery is to empower and excite people in the kitchen, making cooking approachable and fun.
The techniques of traditional pasta are explored in this class favorite. We start with mixing the dough then move on to rolling and cutting - trying out well known pasta cuts such as angel hair, pappardelle, fettuccine, and bow ties.
Join us for a Night in Italy. In this hands-on class you will learn how to make Gnocchi and Tortellini from scratch while enjoying some wine. You will leave this class with a full belly and with confidence to make your own pasta at home to impress your family and friends.
Learn how to make 3 kinds of fresh pasta from scratch! This class is suitable for cooks of all levels.
Learn to make hand rolled pasta – tagliatelle. A simple marinara sauce will accompany it. We’ll start with a creamy Caesar salad topped with crispy artichoke hearts and also enjoy some chocolate-dipped cannolis for dessert.
Discussion includes: achieving proper doneness in vegetables, rice and pasta, general rules and methods of cookery, seasoning, and serving.
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