What else is better than eating in Asia’s food capital? Learning how to make em! Indulge yourself with a Penang cooking class, fully taught by a professional local chef.
DurationWhat else is better than eating in Asia’s food capital? Learning how to make em! Indulge yourself with a Penang cooking class, fully taught by a professional local chef. Let Samuel show you what Malaysian food is all about as you learn to cook 3 authentic popular favourite dishes while understanding the beauty of each culture within.
Rest assure you’ll be fully taken care of as we only accepts up to a max of 4 guests. The cooking class is designed to be a sharing session, so have fun and mingle with new friends as you cook. An excellent choice for solo travellers, travel enthusiasts and food bloggers.
Our establishment extend beyond travellers, but also hope to influence locals & grassroots community to preserve the living heritage together.
Inspired by a friend who gave us the idea after his travel to Korea, we knew a fact – the world loves Kimchi. But what set Koreans apart to have the ability to influence culture worldwide is their dedication and strong appreciation of cultural identity.
However, people rarely know Malaysian food. It is beautiful yet diverse family of Asian cuisine I grew up and held proud with. Upon discovering Airbnb Experiences, I started to feature my authentic Malaysian cooking experiences and has gained popularity ever since. With the help of my fiancee Jacqueline, she helps to manage our digital presence.
With guidance from our skilled instructors, you'll learn the secrets to creating a fluffy, savory bowl of Tamago Kake Gohan, where a perfectly cooked egg blends harmoniously with steaming rice and a dash of soy sauce for a delightful and nutritious meal.
This is a specially designed course to educate beginner cooks on the basics of cooking everyday meals for the family. These classes are suitable for first time learners as well as those who already know basic cooking but are looking to upskill themselves to improve the flavours of their cooking.
Immerse yourself in the flavours of Asia as you learn how to create 3 stunning recipes from each cuisine.
In this class, you'll learn to craft a mouthwatering pot of cabbage and tofu, a beloved local dish celebrated for its fusion of aromatic spices and wholesome ingredients.
Discover the art of crafting the delectable "Nasi Kukus Ayam Dara" in the heart of Shah Alam, Malaysia, at the esteemed Akademi Kulinari Warisan. Our cooking class offers an immersive culinary experience that delves deep into the rich heritage of Malaysian cuisine.
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