In this hands-on experience, you'll learn the secrets behind creating the perfect balance of creamy tomato-based gravy and tender, succulent chicken pieces.
Discover the rich and aromatic world of Indian cuisine with our Butter Chicken Cooking Class at LaZat Cooking School in the vibrant heart of Kuala Lumpur, Malaysia.
Immerse yourself in the flavors of this beloved dish as you embark on a culinary journey guided by our expert chefs.
In this hands-on experience, you'll learn the secrets behind creating the perfect balance of creamy tomato-based gravy and tender, succulent chicken pieces.
During the class, you'll master the art of blending aromatic spices and crafting the essential masala sauce that gives Butter Chicken its distinct taste.
Gain insights into the history and cultural significance of this dish, while also honing your culinary skills in our state-of-the-art kitchen. Whether you're a novice cook or a seasoned food enthusiast, this class is designed to cater to all skill levels.
Join us at LaZat Cooking School and indulge in the heavenly flavors of Butter Chicken, bringing the essence of India to your kitchen in Kuala Lumpur.
We are bringing Malaysian Mom straight up to your kitchen for a fun and educational classes, learn how to create healthy, authentic, and traditional Malaysian cuisines.
In this culinary adventure, you'll learn the secrets behind creating this iconic North Indian dish that has captured the hearts and taste buds of food lovers worldwide.
Go on an exciting adventure to discover the rich cultures of cuisines around the world. Add spice to the dining table with meals packed with main course, side dishes and dessert. You will learn different food culture and culinary skills in our Cooking Course.
Discover the secrets of creating low-carb, mouthwatering naan bread that perfectly complements your ketogenic lifestyle.
Under the expert guidance of seasoned chefs, you'll discover the secrets behind blending the perfect spice mix, selecting the freshest seafood, and crafting a creamy, flavorful curry sauce.
During the class, you'll learn the art of marinating tender chicken pieces in a luscious blend of spices and yogurt, followed by a slow simmering in a buttery tomato-based gravy that's sure to tantalize your taste buds.
© 2025 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy