Under the expert guidance of our skilled chef, you'll master the techniques of kneading, rolling, and baking these delectable flatbreads, ensuring they come out soft and flavorful every time.
DurationIndulge your taste buds in the aromatic world of Indian cuisine with our Naan Making Class at Dine & Dessert Cakery in Kuala Lumpur, Malaysia.
In this hands-on culinary experience, you'll learn the art of crafting perfect, fluffy naan bread from scratch.
Under the expert guidance of our skilled chef, you'll master the techniques of kneading, rolling, and baking these delectable flatbreads, ensuring they come out soft and flavorful every time.
Whether you're a novice or a seasoned home cook, this class is an excellent opportunity to expand your culinary repertoire and savor the delightful taste of freshly made naan.
Join us for an unforgettable gastronomic journey and take home the skills to recreate this classic Indian staple in your own kitchen.
All cake are available on preorder basis only. We are a home based baking studio enriched with all kinds of cakes and unique desserts for special occasions. Our ranges of cakes & desserts include: regular/eggless/dairy free/gluten free/sugar free. We also conduct baking class (Hands on /online) both for hobby baking and home business.
Under the expert guidance of seasoned chefs, you'll discover the secrets behind blending the perfect spice mix, selecting the freshest seafood, and crafting a creamy, flavorful curry sauce.
Roti Naan at Academy Chef Amer in Klang, Malaysia, is a culinary class dedicated to mastering the art of crafting traditional Indian flatbreads.
In this immersive culinary adventure, you'll have the opportunity to learn the art of preparing the perfect Biryani, a beloved and flavorful rice dish that's bursting with spices and fragrant herbs.
In this hands-on experience, you'll learn the secrets behind creating the perfect balance of creamy tomato-based gravy and tender, succulent chicken pieces.
Chicken with Bean Paste cooking class is offered by Nancy's Kitchen.Where Nancy will be teaching step by step, full hands-on guide, tips and tricks of cooking like a Peranakan household.
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