These beautiful delights blend the best of French and Italian pastry. We’ll spend this Sunday morning making crepes, making the cannoli filling, and then combining the two into heavenly deliciousness.
These beautiful delights blend the best of French and Italian pastry. We’ll spend this Sunday morning making crepes, making the cannoli filling, and then combining the two into heavenly deliciousness. Each participant makes and takes home 5-6 beautiful crepes (if there are any crepes left over we can fill with berries or jellies).
At L’Academie, we’re dedicated to helping our students thrive in a safe and friendly environment, no matter what level of cooking and baking expertise they bring to the table.
Here, we offer a variety of hands-on baking and cooking classes designed to pique the interest of the “Aspiring Enthusiast”.
We aspire to always be relevant and successful, by staying up-to-date on the latest food trends and industry techniques, so our students can be empowered with the knowledge and skills they need to be successful in their Culinary endeavors.
This class lead by our Coffee Trainer will demonstrate to you the proper brewing techniques of different brewing devices and allow you to taste the difference. Learn about coffee to water ratios, water temps, brew times and grind size to get the best from your brewer.
Yes, you will get to pull your own shots, steam your milk into microfoam and make your own favorite specialty drink.
By the end of our time together, you will have clarity on the fundamentals of brewing espresso, how to steam milk and achieve latte art ready milk, and how to make perfectly tasty coffee beverages.
Our class will teach you the basic's of coffee roasting.
We try to set a standard of quality coffee with friendly service in the District for all customers who walk in our doors.
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