The course goal is to up-skill people and create job opportunities.
DurationThe Career Barista Course is designed to introduce coffee knowledge and barista skills to people with no previous experience who want to pursue a career as a professional barista. The intensive course runs on three consecutive Saturdays from 9:00 to 16:00. Attendance of all three sessions is required.
The course will cover:
Coffee Knowledge: Crop to Cup, History, Coffee Farming, Certifications
Equipment: Grinder, Espresso Machine, Brewing Equipment
Grinder Calibration and Maintenance
Understanding Espresso: Grinding, Tamping, Dosing, Pouring
Milk Preparation: Steaming, Pouring
Latte Art
Work Space Management
Drinks: Methods, Ingredients
Troubleshooting
Health and Hygiene
Customer Service
We personally seek out the best African coffee producers to curate and craft a coffee experience that does not compromise on taste and quality.
To seek the best is to let go.
To leave behind the known, the usual, the conventional.
To seek the best is to explore, to learn, to discover.
To seek the very best in every human being.
To define a new way to do business.
To take action for a better future.
To seek is not for one but for all.
To seek the best is to discover the best in ourselves,
In each other, in our land, in our people.
To listen, to laugh, to enjoy, to grow.
Because when you seek the best in others,
You discover the very best in yourself.
At Bean There, we believe that to seek is to truly find.
At the Ciro Coffee Academy, education is at the heart of everything we do. We have always taken pride in being leaders and pioneers in the South African coffee industry, particularly regarding coffee training and skills upliftment, and we have enjoyed sharing our knowledge and experience with t...
Delivering exceptional, freshly roasted speciality coffee to you.
Barista Skills Course is Offered by CIRO Coffee Academy.
The SCA Barista Skills Foundation Course is designed to introduce core barista skills to people with no previous barista experience.
This course is designed as an introduction to making good coffee. It is ideal for an aspiring barista, with little to no industry experience, wanting to learn how to make a great cup of coffee in a professional setting.
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