In this course you will learn how to make chocolate.
In this course you will learn how to make:
Stannford Institute of Culinary and Hospitality Management is set up with an objective to nurture the talent, convert passion into career opportunity.
Develop entrepreneurship skills, provide comprehensive Industry knowledge and excellent career opportunities in the growing and promising hospitality industry across the country and the globe as well.
Chocolate Workshop is offered by Disha Cooking Classes for all ages and skill level. Be your own chocolatier, learn to make different types of chocolates, learn to make your own handcrafted chocolates.Â
Molded chocolate with more than 25 fillings like Butterscotch,Praline,Marzipan,Fondant,Rum n Resin,Marble,Crackle,Peanut Bites,Soft Center Chocolates,Honey Dew,Dairy Milk,Kit-Kat,Layer etc
Basic techniques in preparing different type of chocolates. Period 3 days, 2 hours 30 minutes daily.
Who doesn’t love a piece of chocolate? Learn the science & techniques of ‘tempering’ couverture chocolate to attain the shiniest of ‘bonbons’, decadent truffles & delicious ganache fillings.
Calling all chocolate lovers!! Learn the correct techniques for making delectable chocolates at home. Chocolates made at home are inexpensive & there is an infinite range of flavours, fillings, & textures that you can create.
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