Stannford Institute of Culinary and Hospitality Management is set up with an objective to nurture the talent, convert passion into career opportunity.
Develop entrepreneurship skills, provide comprehensive Industry knowledge and excellent career opportunities in the growing and promising hospitality industry across the country and the globe as well.
In this course you will learn Theory of Culinary, etc.
In this course you will learn Bakery & Confectionery. Theory and practical’s.
In this course you will learn how to make chocolate.
In this course you will learn how to make Cakes & Pastries.
In this course you will learn how to make Pastry & Danish Pastry.
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