Chicago has some of the best food in the country and we’re here to teach you all the secrets! In this class, join Chef Julianna as each student will learn to make homemade Italian beef, fresh bread and homemade fresh giardiniera.
Chicago has some of the best food in the country and we’re here to teach you all the secrets! In this class, join Chef Julianna as each student will learn to make homemade Italian beef, fresh bread and homemade fresh giardiniera.
Italian beef will be demonstrated by instructor but au jus, bread and giardiniera will be hands on! Techniques taught in class include slow cooking meat, knife skills and yeast dough. Class is for adults 18 years and older. Guests 21 and over can BYOB.
Welcome to Farmhouse Academy! We are excited to offer culinary classes and private events to the village of Mokena and surrounding communities.
All classes have specific age guidelines that are meant to be suggestions only. Parents are encouraged to use their own discretion with regards to placing their child in a class they would feel most comfortable in.
Pasta may be Italy's most popular contribution to world food, but Italian cuisine is far more diverse than just pastas and sauces. Italian Cooking at Home explores the amazing variety of foods and flavors across every region of Italy, from little snacks and tidbits (spuntini).
Pizza Making class is offered by Chef Eric's Culinary Classroom. Chef Eric’s Culinary Classroom is the best culinary school in Los Angeles. Chef Eric teaches hands-on cooking classes and gives you a technical education as a European-trained professional chef.
Chef Marcellino will teach you how to create a creamy, perfectly cooked risotto that will include a surprise ingredient. Have fun and learn a few of Chef’s secrets to creating his handcrafted cuisine.
Learn to make hand-rolled pasta from scratch.
Join us as we roll up our sleeves and learn the traditional art of pasta making! Kids wil make pasta dough from scratch to roll out and create classic and unconventional ravioli!
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