Chinese Cooking class is offered by Blue Bamboo. Take a journey through the world of cooking as you learn to prepare a traditional Asian dish.
Chinese Cooking class is offered by Blue Bamboo. Take a journey through the world of cooking as you learn to prepare a traditional Asian dish.
Blue Bamboo is the latest chapter in a family saga that began many years ago on the Northside of Jacksonville. There, Chef Dennis Chan’s family operated a restaurant on Main Street called Little Dragon.
Learn how to make the cutest bunny and piggie shaped baos from scratch! Learn how to knead, fold, and shape these baos into cute little animals.
Easy Shortcut Ramen cooking class is offered by The Kitchen Nashville. All class registration fees are non-refundable. We encourage you to send someone in your place if you cannot attend a class.
The Hot Stove team is happy to announce that our monthly Dim Sum class is back! Each session will have one hands on recipe and the other tasty treats will be demonstrated.
Dim Sum, meaning “snack” in Chinese, is a meal consisting of small plates including crispy shrimp and summer rolls. Join us for a fun evening learning how to create some Dim Sum favorites.
Dumplings variations are found in all cuisines. They can be eaten as an entrée or as an appetizers. In this class we will make two different kinds of dumplings; soup dumplings and shu-mei (shrimp and pork) dumplings.
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