Tibetan Momos, Chinese Shumai, Pot Stickers and Har Gow, Italian Gnocchi, Japanese Gyoza, American sweet and savory dumplings, Polish Perogis and Indian Samosas are a few of the variations of those delightful pieces of dough we call dumplings.
DurationTibetan Momos, Chinese Shumai, Pot Stickers and Har Gow, Italian Gnocchi, Japanese Gyoza, American sweet and savory dumplings, Polish Perogis and Indian Samosas are a few of the variations of those delightful pieces of dough we call dumplings.
Cultures from all over the world have been flavoring and wrapping foods in dough for thousands of years of cooking. Come join us to explore how this inexpensive, satisfying modular food can be used for simple meals as well as entertaining your friends.
This multi-course international cooking menu may include Mexican Vegetarian Empanadas with Salsa Rojo, Indian Samosas with Mint and Cilantro Chutney, Thai Kanom Jeeb with Shrimp and Chicken, and Traditional Chinese Potstickers.
We always like to start with a discussion of your goals for your event to determine the best program to recommend. Group size, time constraints, budget and the group’s agenda for the entire day factor into making the best choice for the cooking activity.
Your event can have an instructional focus, an upbeat, party-like feel, or a challenging competitive theme.
Be part of this hands-on Dim Sum making fun at the comfort of your own home or my kitchen! Enjoy this deliciousness and get inspired to cook Chinese food for your next occasions! I will come to you and lead you step by step on how to prepare your own Dim Sum dishes.
Soups for the Soul class is offered by Really Cooking With Robin. Really Cooking with Robin is like no other cooking school. It is fun, no frills approach to cooking.
Dim Sum, meaning “snack” in Chinese, is a meal consisting of small plates including crispy shrimp and summer rolls. Join us for a fun evening learning how to create some Dim Sum favorites.
Soups are a great dish to have any time! You can make a pot of soup on your day off, and enjoy easy meals for a few days afterward. Did you go a little crazy at the farmer's market? Use up those fresh spring veggies in a delicious soup!
Every culture has its own Noodles and the best way to prepare them. Come learn about Noodles at this fun and delicious class and discover how Noodles from around the world are best prepared.
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