The craze for Continental Food has increased tremendously during recent times. We offer our students a distinguished variety of courses in International cuisine. From Chinese to Lebanese, Italian to Mexican, French to Thai.. we have it all for you.
The craze for Continental Food has increased tremendously during recent times. We offer our students a distinguished variety of courses in International cuisine. From Chinese to Lebanese, Italian to Mexican, French to Thai.. we have it all for you.
Easily a favourite with the students, Manisha takes classes in small batches so she can keep her sessions interactive and even offer hands-on training. Her recipes are easy to comprehend and accurate to the last gram.
Quick to gauge the varying rhythms of her different students, she offers personal care and attention, giving them each kitchen tips which they find quite handy.
Furthermore, she offers training in food presentation and layout. She also teaches her students how to prepare before a meal or a party in manner such that they remain unflustered in the kitchen.
She lays special emphasis on adopting clean and hygienic methods of cooking and maintaining the kitchen.
Learn to make Chilli Paneer Dry/Gravy, Manchurian Dry/Gravy, Hakka Noodles, Chowmin, Spring Rolls, Honey Chilli Potato, Momos Steamed, Momos in Gravy, Hot & Sour Soup and Manchow Soup.
Chinese Cooking classes are offered by AIMS Cooking Classes for all skill level.
Reema’s Swad Cooking Classes schedules awesome Vegetarian Chinese Cuisine classes.
Chinese Cooking class is offered by Modern Art of Cooking for all skill level.
Chinese (Vegetarian) Cooking Classes are offered by Cook and Bake with Deepali.
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