Chocolate and Wine Pairing 101, Learn to taste, temper and make your own chocolate bars !
Chocolate And Wine Pairing 101,
About Us
Then this course is perfect for you! Chocolate Fundamentals is a hands-on course that will help any beginner with:
Explore the world of cocoa that inspires our expertise. Savor and taste a variety of cocoa beans to discover their distinctive aromas and nuances. Learn about the stages of roasting, breaking and grinding cocoa.
Learning to make chocolate
In these workshops we will walk you through the full process, from sourcing cacao beans to roasting, winnowing, conching, tempering, and molding chocolate.
We’ll taste chocolate from different origins, made with different methods, and so on (the content will vary depends on the class).
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