In this immersive Churros Cooking Class, you'll embark on a culinary journey led by expert chefs who will guide you through the art of creating these crispy, doughy delights.
Indulge your taste buds and discover the secrets behind crafting the perfect churros at Pan y Cafe in the heart of Toronto, Canada. In this immersive Churros Cooking Class, you'll embark on a culinary journey led by expert chefs who will guide you through the art of creating these crispy, doughy delights. From mixing the batter to expertly piping and frying, you'll learn all the tips and tricks to achieve that signature churro texture and flavor. Plus, you'll get hands-on experience in making delectable dipping sauces to complement your freshly made churros.
As you immerse yourself in the world of churro-making, you'll also gain insights into the rich history and cultural significance of this beloved treat. Whether you're a novice or an experienced home cook, this class offers a fun and educational experience that will leave you with the skills to recreate this Spanish favorite in your own kitchen. Join us at Pan y Cafe for a memorable culinary adventure that will leave you with a deep appreciation for the art of churro-making and a plateful of delicious memories.
About us
hey! we're iván & uchy.
we generate experiences through the basics.
everything that comes out of our oven is made with love, by hand, and designed especially for you.
you can taste and smell the difference in every bite.
Our mission
is to bring nourishing food to your table.
Travel to the Iberian Peninsula with Chef Jessica Roberts and experience Spain's unique and influential cuisine. In this class we will make sensational tapas of Fish Fritters with Preserved Lemon Aioli; Lamb Brochette with Pepper Sauce, Cucumber and Yoghurt.
Our approach is to bring people to the table with intimate cooking classes, share product knowledge and encourage them that good food can be made at home.”
Delicious recipes from Spain to savor as if you were there.
In this immersive culinary experience, you'll discover the secrets behind crafting this velvety Spanish dessert, guided by expert chefs who are passionate about creating exceptional flans.
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