Continental Non Veg Classes are offered by Pal Cookery for all skill levels.
Continental Non Veg Classes are offered by Pal Cookery for all skill levels which includes the following Dishes:
Mince Streak
Chicken Embassy
Roasted Chicken
Chicken Seekh Kabab
Chicken Shammi Kebab
Nargasi Kofta
Garlic Chicken Toast
Egg Pakora
Chicken Pakora
Chilly Chicken
Ginger Chicken
Butter Chicken
Palak Chicken
Shami Kabab
Chicken Tikka
Chicken Masala
Chicken Roast
Kadai Chicken
Fish Curry
Fish Masala
Chicken Mariland
Chicken Alexendria
Lemon Chicken
Pal Cookery Classes is an Indian Cooking School who is one of the best institute in the Northern region for providing Indian Food Cooking Classes. Since our inception we are among the market leaders in this field.
This is a specialized cooking institute specializing in the training of commercial cooks and offers various hobby and diploma of Indian Cooking Course specially for foreign going aspirants being conducted by highly experienced and professionally qualified staff.
In our institution, we give maximum emphasis on individual practice to each and every student. Experts from renowned hotels and restaurants also visit our institution from time to time.
Our success story is that hundred's of our students got placement in leading hotels and restaurants in India and foreign countries such as Australia, Italy, Sweden, Spain, Denmark, Belgium, Holland, Cyprus, UK, Canada, USA, Singapore and Dubai.
Maximum students opt for these courses as it offers even more bang for the buck. We teach minutely each and every aspect of cooking. We give complete knowledge and Indian Cooking Training in operation of all modern equipments used in cooking.
We provide training in hygienic atmosphere and also give personality grooming, hygienic table setting and menu planning and also knowledge of food nutrition.
Continental food refers to the delicacies consumed in European countries. The French, Italian and Spanish parts of Europe, all do ‘continental‘ dishes which focus more on olive oil, wine, garlic and various herbs and spices.
There is very little awareness in India about the African continent (which is often mistaken as one big country), leave alone the delicious food that comes from the various countries in Africa.
Thinking of a new dish every day to please your family’s palate? A Mediterranean appetizer is sure to blow their minds.
Whether you're a seasoned home chef or a novice in the kitchen, our expert instructors will guide you through the step-by-step process of creating aromatic and flavorful pulaos that showcase the rich culinary diversity of India.
Mediterranean Cooking classes are offered by Sam's Culinary Art Class for all skill level. Sam’s Culinary Art Class is entering into its Seventh successful year with satisfied students and clients. The growth of Sam’s fills me with awe and wonder.
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