LCSH, is able to provide unique and rewarding experiences, with kitchens at all of our locations. Our children work on their fine motor skills as they learn to measure, pour, blend, add and mix.
LCSH, is able to provide unique and rewarding experiences, with kitchens at all of our locations. Our children work on their fine motor skills as they learn to measure, pour, blend, add and mix.
Creativity and confidence flourish when the children realize that they can transform simple ingredients into delectable creations, all while learning how patience, persistence and diligence pay off.
By learning to cook, children acquire a taste for nourishing food as well as healthy life skills through age appropriate discussions about healthy choices, hygiene, and kitchen safety (even though our children do not enter the kitchen). We strive to incorporate the cuisines from all of our children's diverse ethnic backgrounds.
Little Corner SchoolHouse (LCSH) was founded in 1989 as a co-educational early childcare facility, servicing the needs of parents and their children from ages 8 weeks through 6 years. Our programs include Infant, Toddler, Preschool, and Pre-Kindergarten (Pre-K).
Kids Cooking class is offered by Cooking By Ivette. We teach all levels of cooking experience. Â We even accommodate food allergies (ie. gluten, soy, oats, etc.). Â You can learn how to cook an entire meal in about 1 hour including dessert and gain time-saving skills to recreate the meal at home.
Offers Daily and Weekly Camps during the Spring, Summer and Winter Breaks and Day Camps During School Holiday's.
Choose from a wide variety of our most popular lesson plans, or, if you are interested in learning a dish, cuisine or technique not listed here, just ask. We’ll see what we can do!
Our goal is to teach parents and children the fundamentals of how to cook and incorporate healthier recipes they can execute themselves. Our children focused classes are TEKS & SEL curriculum base culinary classes ranging from 2nd grade to 12th grade.
The Cookie Nip Studio Kitchen is invested in and dedicated to instruction in the bakery arts and tool safety, sugar art tips and techniques, and hot new trends in the baking industry. During our uniquely designed camps, students will be taught how to follow a recipe, food handling.
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