Chef Alyssa’s Kitchen hosted a full summer of in-person culinary and baking camps. All virtual summer camp sessions are available here.
Chef Alyssa’s Kitchen hosted a full summer of in-person culinary and baking camps. All virtual summer camp sessions are available here. Currently we are hosting parent/child/teen culinary and baking classes during the week beginning at 6:00 pm. When we are able to open on Saturday’s again, they’ll be hosted then too.
2021 Summer Culinary are currently in session, which means that our parent/child and parent/teen classes are on hold until later in summer. Those events will resume again later in summer and continue onward throughout the year! Please sign up for our kids/teens newsletter for updates!
We help people enjoy delicious food in a bunch of ways. Our hands-on classes teach cooks at every age how to make seasonal, flavorful meals at home. Our private events are designed for interaction and lots of foodie fun.
Our corporate catering service moves lunchtime beyond the basics. Plus, we offer Saturday brunch, prepared meals for the family, and products that make healthy cooking a breeze. Your next great meal is waiting at Chef Alyssa’s Kitchen.
Join us at the studio where we host Plate Dates, an interactive family cooking class that brings kids and families together. After cooking, you’ll enjoy dinner together, a chance to eat your creations, followed by a groovy kid-friendly dance party!
In-person teen classes are back! In our hands-on cooking classes, tots and kids get to chop, grate, measure, mix and roll their way to delicious dishes with the guidance of our engaging instructors.
Kids 12+ are welcome to take any class at our NYC school, as long as they are accompanied by a registered adult.
Kids Cooking class is offered by Naveen's Cuisine. Naveen’s Cuisine – Chicago’s best recreational cooking school. We’ve been making cooking classes fun for the past 16 years. For any private event that you are planning.
Does your child love to cook? Our afterschool program is designed to create food literacy through hands-on cooking classes that teach food origins, seasonal recipes, cooking techniques and kitchen safety while having hands-on fun!
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