Since 2013, we have been teaching children that cooking is fun, interesting, exciting and delicious! We encourage children to be excited about learning to cook and to follow recipes both here in our kitchen and at home.
We accomplish this by teaching with ingredients and equipment easily found at home and at the local grocery store and by focusing on recipes children actually want to make and eat. When we opened that September our lives and so many others were forever changed.
Ready to never buy premade pizza dough ever again? With a couple tips, tricks and the right ingredients, you'll put pizza delivery businesses to shame. We're making a Neapolitan style pizza dough, a raw Neapolitan pizza sauce and turning it all into something special!
No boxed mixes here. We'll be preparing blueberry pancakes all from scratch using our very own pancake recipe. We'll also be making a versatile berry coulis used for plating and on top of your pancakes. We'll also prepare spinach and cheese frittatas to round out a fun evening of breakfast creation...
In this 4 day cooking camp*, we tour the tastes of Italy through sauces, pastas, pizzas, salads and so much more! Secret Basket Friday Challenge!
More advanced classes at Bakers Buzzin' geared towards Junior Chefs who are ready for a next level cooking experience and have a desire to build on existing skills and knowledge!
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