This is traditional Cuisine, with simple ingredients made into tasty recipes. We organize Private courses with a focus on half-day cooking classes. After only 4 hours with us, you'll be able to cook an Italian meal.
DurationCelebrate your special event with friends, employees, colleagues or family. What's better than a Team building making food with the artistry of Chef Igor Ferraro! With over 20 years of experience, Our School is projecting you into the world of Italian Cuisine.
This is traditional Cuisine, with simple ingredients made into tasty recipes. We organize Private courses with a focus on half-day cooking classes. After only 4 hours with us, you'll be able to cook an Italian meal.
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Following social distancing:
With over 20 years of experience, Our School is projecting you into the world of Italian Cuisine. This is traditional Cuisine, simple ingredients made into tasty recipes.
Join us for an evening of Italian cooking and dining. Together we’ll create a delicious meal that’s sure to be a work of heart! On the Menu: Pork Braciota, Roasted Cauliflower w/Pecorino Crumble & Pancetta, and Polenta Cacio e Pepe.
Our in person classes are designed around your needs. We will prepare a custom menu for your group taking into consideration all your dietary restrictions and allergies.
Break out the Chianti – Our team will arrive with a gorgeous Antipasto board for the group (Vegetarian by request), then you’ll make and roll pasta with our expert guidance.
Come to The Mill and let us teach you the tips and tricks that make Josey Baker Bread pizza one of San Francisco’s favorites! We at JBB want to give you a simple way to fit a more nutritious, delicious, whole grain sourdough pizza into your life!
Learn the secrets to making delicious pizza – both thin crust and deep dish – that’s even better than delivery! We’ll cover pizza dough, sauces, toppings, equipment and of course baking techniques.
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