Marzia will welcome you in her kitchen like an old friends and share her passion for good, healthy, handmade-with-love, food. This is not a regular class, it’s a cooking and eating experience that brings people together and promotes passion and love for Italian Food.
Marzia Will Welcome You In Her Kitchen Like Old Friends And Share Her Passion For Good, Healthy, Handmade-with-love, Food.
About Us
The Pizza Academy was founded with the intention of passing on the art and craft of the Pizzaiolo thanks to the professionalism and experience of the Master’s Pizza Makers of the Academy.
This recipe features the egg pasta layered with “Bolognese” ragù (named, in fact, after Bologna the capital of Emilia-Romagna), and creamy béchamel. Well, that’s no surprise!
This class takes you through the wonderfully varied world of Italian cuisine.
Learn to make these simple and elegant dishes: Arugula with Pomegranate, Mint and Ricotta Salata. Chicken Picatta, Handmade Cavatelli Pasta with Burned Butter Sage Sauce and Orange Polenta Cake with Whipped Cream and Berries.
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