Wwdss cooking classes for members ages 6 – 13 with Down syndrome is currently on hold. We plan to resume in-person classes for this age group when it is safe to do so.
Classes for ages 6 – 13:
Wwdss cooking classes for members ages 6 – 13 with Down syndrome is currently on hold. We plan to resume in-person classes for this age group when it is safe to do so.
Classes for Ages 14+
Wwdss is pleased to offer online monthly cooking classes taught by Nicole Puffer, personal chef and owner of Meals Without Madness.
The classes will focus on the following:
About Us
We are dedicated
Providing a social and information network for parents/families
Advocating for persons with Down syndrome to lead healthy and active lives in our community
Assisting the inclusion of people with Down syndrome into the community
A perfect cohesion for you and your child to concoct original cakes and desserts for unique occasions
Our single day cooking class is perfect for kids aged 8 to 12 (kids 13 to 18 are welcome too), to have fun experiencing food that can be recreated at home! Join us for this fun day with Chef Helena!
Participants will learn kitchen and knife safety and nutrition education Participants will sample all the food we made in class, then take home their own creations to share with the family.
Each year, we offer two 7-week cooking classes for students at Thomson ages 9-12. These classes focus on healthy eating, how to follow recipes, and how to shop for food (via a trip to a local grocery store).
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