Cooking: My Indian Pantry

by Wellington High School Community Education Centre Claim Listing

Want to know how to put together delicious Indian meals using the contents of your pantry, fridge and freezer? My Indian Pantry shows you how to put together meals from things you already have at home. All ingredients included in course fee.

$159

Contact the Institutes

Fill this form

Advertisement

Wellington High School Community Education Centre Logo

img Duration

4 Weeks

Course Details

Description

Our Indian cookery expert wants to make life easy for busy people by helping you to see how easily you can make wonderful Indian meals using ingredients you already have.

Most people have a carrot and an onion in their vege draw and some peas in the freezer. Manjula will show you how to take these everyday ingredients and cook up some sumptuous Indian meals.

This course has been designed to help time-poor people make complete and tasty meals, without always having to go out and shop for extra or specialty ingredients.

Expand you culinary repertoire and make the most of those everyday ingredients you already have in your pantry by giving them Indian flair!

All ingredients included in course fee, please bring your apron and a couple of tea towels to each session, plus a couple of containers to take your food home in.

 

By the end of the course, you’ll be able to:

  • Recognise what kind of basic ingredients can be used in multiple ways

  • Be able to cook some Indian dishes using everyday ingredients

  • Demonstrate how to follow a recipe and recognise appropriate substitution ingredients

  • Discuss how using everyday ingredients to make tasty meals can help save money

 

Note:

Courses need a minimum number to go ahead so if we don't have enough enrolments a few days before the start date, we have to cancel. We'll let you know by email so please check yours regularly.

  • Wellington Branch

    249 Taranaki Street, Wellington
  • Teacher's Name
  • Manjula
  • Teacher's Experience
  • N/A
  • Gender
  • N/A
  • Teacher's Nationality
  • N/A

Check out more Indian Cooking courses in New Zealand

The Veggie Tree Cook School Logo

Greek Cooking Class and Meal

Take your taste buds on a trip to Greece with me at The Veggie Tree. Together we will make a delicious Greek meal starting with crisp tomato domatokeftedes followed by Moussaka with a traditional Greek style salad and to finish we will make Bougatsa a delicious custard filled filo pastry dessert th...

by The Veggie Tree Cook School [Claim Listing ]
Sachie's Kitchen Logo

Classic Flavours

One of the most well known curries in India and also in the Western world is Murgh Makhani – known as “Butter Chicken” There are many varieties of recipes but we will teach you a traditional home recipe descended from Deepika’s family in India.

by Sachie's Kitchen [Claim Listing ]
  • Price
  • Start Date
  • Duration
Riverside Kitchen Logo

Hong Kong Sreet Food (Hands-on)

This hands-on class will give you an opportunity to cook authentic dishes you would find in food outlets in Hong Kong.

by Riverside Kitchen [Claim Listing ]
Selwyn Community Education Logo

Indian Cooking Made Easy

Learn to cook mouth-watering Indian recipes that are well known for their aroma, spices and taste. The recipes are simplified to suit those at a beginners’ level, and yet very tasty. 

by Selwyn Community Education
Main Course Logo

Namaste India

The main spices used in Indian cooking will be introduced.   The class will include a meat dish, vegetarian dish, dhal or soup, condiments and a dessert.  The dishes selected will be from different regions of the Indian sub-continent to showcase the variations in the cuisine.

by Main Course [Claim Listing ]

© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy