Dickie's Cooking School has in-person, virtual, and on-demand classes for kids and adults. We're a fun, open place to learn how to experiment, improvise, and cook delicious food using a wide range of techniques.
Dickie's Cooking School Has In-person, Virtual, And On-demand Classes For Kids And Adults.
We're a fun, open place to learn how to experiment, improvise, and cook delicious food using a wide range of techniques.
Dickie's Cooking School has in-person, virtual, and on-demand classes for kids and adults. We're a fun, open place to learn how to experiment, improvise, and cook delicious food using a wide range of techniques.
Dickie’s Cooking School has one goal: to get you to love your own cooking. Our classes are small and designed to give you individual attention and focus.
You'll get all of the recipes, instructions and shopping list before the lesson so you have time to plan and shop. If a recipe requires a bit of prep before hand, you'll be given lots of detailed instruction. In addition to a complete recipe book, you'll also be given resources and video links.
Focusing on a variety of fresh vegetables and fruits, students prepare, enjoy and clean-up all while learning and practicing kitchen safety in a group environment.
These after-school classes will focus on healthy kid-friendly meals that the children will prepare to take home.
Little Baker is an interactive workshop for kids of all ages to learn and engage in the Hazukido decorating experience. Kids are able to decorate their own croissant or croffle with guidance from our experienced Hazukido bakers.
IDEA Lab's youngest chefs will continue to expand and improve their cooking skills, and learn why recipe measurements are important
These workshops will equip your child with the fundamental basics of cooking which will inspire them to start cooking and baking on their own at home
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