Croissant Workshop

by Bread Ahead Bakery & School Claim Listing

This course will show you how to enrich and laminate a croissant dough, and just how easy it is to make this popular French breakfast treat.

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Bread Ahead Bakery & School Logo

img Duration

3 Hours

Course Details

Imagine flaky, buttery croissants made in the comfort of your own home. Come and learn how to put layers in your dough and the ooh la la in your Sunday mornings!

This course will show you how to enrich and laminate a croissant dough, and just how easy it is to make this popular French breakfast treat.

This workshop is suitable for all levels of experience and runs for 3 hours.

  • Montclair Branch

    Shop 34 Montclair Mall, 169 Wood Rd, Montclair, Durban

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