Culinary Arts

by Portage College Claim Listing

You will learn top culinary skills from the best in the food service industry! All instructors are Red Seal Chefs, which is a universally recognized and highly prestigious certification.

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Course Details

You Will Learn Top Culinary Skills From The Best in The Food Service Industry!

  • All instructors are Red Seal Chefs, which is a universally recognized and highly prestigious certification.
  • Our Culinary programs are designed to ensure you graduate with the knowledge, skills and experience to immediately begin working in everything from restaurants and hotels to catering companies - even work camps.
  • Instruction is divided between theory in the classroom and hands-on experience in a fully operational commercial kitchen.
  • Vancouver Branch

    4548 Hastings St, Vancouver

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